PUNJABI

INGREDIENTS:
Punjabi Samosa Potatoes (42%), Wheat Flour (26%), Refined Sunflower Oil, Water, Green Peas, Interesterified Vegetable Fat (Sesame Oil, Palm Oil). Salt, Spices (Coriander, Cumin, Red Chilli Powder, Mango Powder, Black Pepper, Turmeric, Ajwain, Carom Seeds), Coriander Leaves And Green Chilli.