DAL MAKHANI

INGREDIENTS:
Tomato, Black Lentils, Water, Milk Cream, Butter, Green Chilli, Ginger, Salt, Red Chilli Powder, Sugar, Spices ( Cardamom, Cinnamon, Nutmeg, Mace, Cumin, Coriander Cloves, Curry Leaves), Dried Fenugreek Leaves. A ready to cook and eat gravy. It makes a great ready to eat a meal without any hassle.