SAMBHAR (200 gms)

INGREDIENTS:
Split Red Gram (46%), Tamarind Paste, Sugar, iodized Salt, Rice Flour, Coriander, Edible Vegetable Oil (Sunflower), Sambar Chilli, Split Bengal Gram, Dehydrated Onions, Fennel, Fenugreek, Mixed Spices- Ginger, Coconut Powder, Poppy Seeds, Asafoetida, Mustard, Curry Leaves and Turmeric Powder.